Sonoma Coast, California
Wine Spectator 90 points - Dried cherry, allspice and poached plum flavors show plenty of hot stone and brick notes, with cardamom and sandalwood details on the creamy finish. Drink now through 2021. 100,000 cases made. -KM.November/2018
THE SERIES: SONOMA COAST Since 1979, La Crema has crafted the traditional wine varietals of Burgundy in the cool vineyards of the Sonoma Coast. This coastal region’s boundary begins at the Mendocino County border, continues along the western coastal edge of Sonoma County through the mouth of the Russian River Valley; and extends to the Los Carneros region on the southern Sonoma/Napa border. Our Sonoma Coast wines are a tribute to the tremendously fresh, concentrated and layered palette of flavors offered by these coastal vineyards. Crafted one barrel at a time at our family-owned winery, Sonoma Coast wines offer exceptional balance and fruit intensity. THE PLACE: SONOMA COAST Like the Burgundy wine region of France, the vineyards of the Sonoma Coast offer an unusually long, cool and steady growing season. Lingering fog and wind from the nearby Pacific Ocean moderate temperatures throughout the season and slow the ripening process. With an extended “hang” time on the vines, the results at harvest are small berries with firm acidity and highly concentrated varietal aromas and flavors.